Fatti's & Moni's Spaghetti 500g

Spaghetti is a long, thin, solid, cylindrical pasta. It's a staple food of traditional Italian cuisine. This truly Italian shape is the perfect choice for nearly any sauce.

• Quick and easy to prepare
• Versatile
• The perfect choice for nearly any sauce
• A long, thin, solid, cylindrical pasta
• 500g pack size
• Can be used in a variety of dishes
• Enhances the flavour of different sauces

Usage: Fill a medium to large pot with 2/3 water, and bring to boil. Add a tablespoon of oil and salt to taste. Add the spaghetti and boil, uncovered, for 8-10 minutes until Al Dente (tender but still firm) or to a preferred cooking degree, stirring a few times during cooking. Drain water from spaghetti and serve with a sauce of your choice.

Storage: Store in a cool dry area. Once opened transfer to a sealable container.

Ingredients: Wheat Flour (Wheat, Gluten), Vitamin B2/Beta-Carotene (E160a)

Allergens

• Gluten
• Wheat

Certifications: Kosher, Halaal

Lifestyle

• Low fat or fat free
• Low in sodium
• Source of fibre